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cognitive-function
1,142 studies tagged cognitive-function, dated 1986-09-01 to 2026-09-23. Bibliography: BibTeX (.bib) · RIS (.ris)
Newest in this topic
- Alcohol use disorder accelerates age-related cognitive decline 2026-09-23
- A longitudinal study of age-related traits and cognitive function: The Collaborative Amish Aging and Memory Project (CAAMP) 2026-09-20
- Associations of menopause hormone therapy with late-life cognition and brain health vary by formulation and APOEε4 presence 2026-09-20
Studies
1,142 studies carry this tag.
Date range
1986 to 2026
Top journals
- Alzheimer s & Dementia 42
- Neurology 41
- Journal of the American Geriatrics Society 36
- Journal of Alzheimer's disease : JAD 35
- Nutrients 23
437 journals in all.
Newest first, then by address. Each study has a usefulness score out of 100 (rubric version 4.0); tap a score to see what makes it up. Tags were assigned automatically from each study's title and summary. The same studies as a filter in the library.
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The overall effect size (Hedges' g, random effects model) for CCT versus control was small and statistically significant, g = 0.22 (95% CI 0.15 to 0.29).
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In the present study we tested the cognitive effects of transcranial direct current stimulation (tDCS) in a case of probable Alzheimer disease (AD).
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It has been estimated that 5.1million Americans suffer from heart failure.
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Mediterranean diet is a term used to describe the traditional eating habits of people in Crete, South Italy and other Mediterranean countries.
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In a middle-aged, at-risk cohort, a physically active lifestyle is associated with an attenuation of the deleterious influence of age on key biomarkers of AD pathophysiology.
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They provide initial evidence that cognitive training may be an efficacious approach toward improving balance and gait in older adults known to have a history of falls.
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These findings suggest that the sleep-wake cycle plays a crucial part in brain ageing, pointing to a potential avenue for improvement of cognitive outcomes in people at risk of cognitive decline and dementia.
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62/100
These findings support the hypothesis that both the DASH and Mediterranean diet patterns are associated with slower rates of cognitive decline in the same cohort of older persons.
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Digital literacy may help reduce cognitive decline among persons aged between 50 and 89 years.
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There is enormous interest in designing training methods for reducing cognitive decline in healthy older adults.
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52/100
The aging population is increasing and, therefore, a higher prevalence of cardiac disease is emerging; including hypertension, coronary artery disease, atrial fibrillation and chronic heart failure.
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There is a pressing demand for improving the quality and efficacy of health care and social support services needed by the world's growing elderly population, especially by those affected by mild cognitive impairment (MCI) and Alzheimer's disease (AD)-type early-stage dementia.
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The aim of this paper was to investigate the association of three well-recognised dietary patterns with cognitive change over a 3-year period.
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Stronger adherence to the Mediterranean diet may reduce the rate of cognitive decline among black, but not white older adults.
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The results also suggest that grammatical reasoning and episodic memory should be targeted in developing appropriate outcome measures to assess efficacy of future interventions, and in developing cognitive training programmes to prevent or delay cognitive decline.
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Peripheral inflammatory markers are elevated in patients with dementia.
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The mean age of caregivers and AD spouses was 75.2 (SD 7.0) and 77.4 years (SD 5.6), respectively.
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Aging is associated with progressive changes in learning and memory.
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There were no overall differences between patients with breast cancer and controls before systemic treatment, but there may be pretreatment cognitive impairment within subgroups of patient cases with greater tumor or comorbidity burden.
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The aim of this study was to assess the efficacy of cognitive training, specifically computerized cognitive training (CCT) and virtual reality cognitive training (VRCT), programs for individuals living with mild cognitive impairment (MCI) or dementia and therefore at high risk of cognitive decline.
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Our objective was to determine whether the consumption of green tea, coffee, or black tea influences the incidence of dementia and mild cognitive impairment (MCI) in older people.
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Driving simulator training offers the potential to enhance driving skills in older drivers.
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66/100
We examined the impact of physical activity (PA) on longitudinal change in hippocampal volume in cognitively intact older adults at varying genetic risk for the sporadic form of Alzheimer's disease (AD).
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Pre- and postoperative orthogeriatric care given in an acute geriatric ward was not effective in reducing delirium or long-term cognitive impairment in patients with hip fracture.
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36/100
A decline of cognitive abilities is a part of normal human ageing.
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Aerobic training significantly increased hippocampal volume in older women with probable MCI.
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Evidence is accumulating which suggests that, in addition to leading to unprecedented rates of obesity, the current food environment is contributing to the development of cognitive impairment and dementia.
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Studies of long-term cognitive change should account for the potential effects of education on the outcome, since some studies have demonstrated an association of education with dementia risk.
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For more than two decades, there have been extensive studies of experience-based neural plasticity exploring effective applications of brain plasticity for cognitive and motor development.
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The prefrontal cortex and medial temporal lobe are particularly vulnerable to the effects of aging.
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Cognitive impairment is an important hallmark of dementia, but deterioration of cognition also occurs frequently in non-demented elderly individuals.
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These findings suggest that depressive symptoms precede memory decline, but not vice versa, in late life.
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Hearing impairment in older adults is independently associated in longitudinal studies with accelerated cognitive decline and incident dementia, and in cross-sectional studies, with reduced volumes in the auditory cortex.
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70/100
Tai Chi shows potential to enhance cognitive function in older adults, particularly in the realm of executive functioning and in individuals without significant impairment.
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Greater adherence to MedDiet and frequency of consumption of some foods were associated with better scores in several CF tests in elderly individuals with high risk of MS living in a rural community.
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There is much interest in early intervention for the prevention or postponement of dementia in Alzheimer's disease (AD).
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Higher adherence to a Mediterranean-type diet was associated with decreased cognitive decline, although the Mediterranean diet (MeDi) combines several foods, micronutrients, and macronutrients already separately proposed as potential protective factors against dementia and predementia syndromes.
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40/100
We evaluated the brain metabolic correlates of main indexes of a widely used word list learning test, the Rey Auditory Verbal Memory Test (RAVLT), in a group of elderly subjects with memory complaints.
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With a rapidly aging society it becomes increasingly important to counter normal age-related decline in cognitive functioning.
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In older adults with multiple dementia risk factors, group-based CCT is a safe and effective intervention for enhancing overall cognition, memory and processing speed.
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In an aging population with increasing incidence of dementia and cognitive impairment, strategies are needed to slow age-related decline and reduce disease-related cognitive impairment in older adults.
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Cognitive decline in elderly people often derives from the interaction between aging-related changes and age-related diseases and covers a large spectrum of clinical manifestations, from intact cognition through mild cognitive impairment and dementia.
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In male physicians aged 65 years or older, long-term use of a daily multivitamin did not provide cognitive benefits.
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45/100
The prevalence of obesity is growing and now includes at least one-third of the adult population in the United States.
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Cognitive decline in aging is a pressing issue associated with significant healthcare costs and deterioration in quality of life.
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This study investigated the effects of a multicomponent exercise intervention on muscle strength, incidence of falls and functional outcomes in frail elderly patients with dementia after long-term physical restraint, followed by 24 weeks of training cessation.
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54/100
This study does not support a protective effect of bilingualism on age-related cognitive decline or the development of dementia.
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Brief instruments to screen for cognitive impairment can adequately detect dementia, but there is no empirical evidence that screening improves decision making.
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Hearing loss has been linked to many types of cognitive decline in adults, including an association between hearing loss severity and dementia.
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The conservation of sleep across all animal species suggests that sleep serves a vital function.
From across this tag
9 of the 1,134 studies in this tag, picked by a fixed rule (a hash of each study's address), not by score or date; each page of this list shows a different 9. The same 9 appear here every time.
- The effect of physical activity on cognitive function in patients with dementia: A meta-analysis of randomized control trials
- Effects of Exercise on Urinary AD7c-NTP (Alzheimer-Associated Neuronal Thread Protein) Levels and Cognitive Function Among Active Korean Elderly: A Randomized Controlled Trial
- Cognitive outcomes following coronary artery bypass grafting: A systematic review and meta-analysis of 91,829 patients
- Neighborhood environment associations with cognitive function and structural brain measures in older African Americans
- A Mediterranean diet supplemented with dairy foods improves mood and processing speed in an Australian sample: results from the MedDairy randomized controlled trial
- Joggin' the Noggin: Towards a Physiological Understanding of Exercise-Induced Cognitive Benefits
- The Potential of Immersive Virtual Reality for Cognitive Training in Elderly
- The Role of Nutrition for the Aging Population: Implications for Cognition and Alzheimer's Disease
- Changes in everyday function in individuals with psychometrically defined mild cognitive impairment in the Advanced Cognitive Training for Independent and Vital Elderly Study