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cognitive-function
1,142 studies tagged cognitive-function, dated 1986-09-01 to 2026-09-23. Bibliography: BibTeX (.bib) · RIS (.ris)
Newest in this topic
- Alcohol use disorder accelerates age-related cognitive decline 2026-09-23
- A longitudinal study of age-related traits and cognitive function: The Collaborative Amish Aging and Memory Project (CAAMP) 2026-09-20
- Associations of menopause hormone therapy with late-life cognition and brain health vary by formulation and APOEε4 presence 2026-09-20
Studies
1,142 studies carry this tag.
Date range
1986 to 2026
Top journals
- Alzheimer s & Dementia 42
- Neurology 41
- Journal of the American Geriatrics Society 36
- Journal of Alzheimer's disease : JAD 35
- Nutrients 23
437 journals in all.
Newest first, then by address. Each study has a usefulness score out of 100 (rubric version 4.0); tap a score to see what makes it up. Tags were assigned automatically from each study's title and summary. The same studies as a filter in the library.
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The strength of evidence for an association between gait speed and cognition was demonstrated by the number and consistency of results, as well as quality of the studies.
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59/100
In an additional analysis stratifying the sample by weight status, the association between sleep quality and high adherence to the Mediterranean diet was observed only among normal/overweight individuals but not in obese participants.
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Periodontitis is an oral inflammatory disease and may contribute to low-grade systemic inflammation.
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The results of this meta-analysis demonstrate that cognitive impairment and delirium are major issues in CABG patients which require specific attention.
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Understanding normal brain aging and developing methods to maintain or improve cognition in older adults are major goals of fundamental and translational neuroscience.
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Causal pathways corresponding to all 4 hypotheses were supported.
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48/100
Older adults with sensory and cognitive impairments constitute a particularly prevalent and vulnerable population who are at increased risk of hospitalization and contribute to higher healthcare spending.
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In this review we summarize the research pertaining to the role of exercise in preventing cognitive decline in patients with end-stage kidney disease (ESKD).
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Intraindividual cognitive variability (IIV), a measure of within-person variability across cognitive measures at a single time point, is associated with mild cognitive impairment (MCI) and Alzheimer's disease (AD).
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Older adults with cognitive decline are vulnerable to various health problems.
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Computerized cognitive training significantly improved global cognitive function, which was supported by the improved brain plasticity.
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We found no studies on our primary outcome of global cognitive function.
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Low cognitive and brain reserve and limited cognitive stimulation are associated with increased risk of dementia.
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A primary goal of research in cognitive impairment and dementia is to understand how some individuals retain sufficient cognitive function for a fulfilling life while many others are robbed of their independence, sometimes their essence, in the last years and decades of life.
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Whether the cognitive benefits of physical exercise can improve the overall well-being of this group remains unknown.
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Among 45 029 participants undergoing cognitive assessment, mean (SD) age was 67.9 (8.0) years; 80.7% were men.
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Participants allocated to CR received 10 weekly sessions over 3 months and four maintenance sessions over 6 months.
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Among women, the number of years spent living with dementia for Whites, Blacks, U.S.-born Hispanics, and foreign-born Hispanics was 1.6, 3.9, 4.7, and 6.0 years, respectively.
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38/100
Improved life expectancy worldwide has resulted in a significant increase in age-related diseases.
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Preliminary evidence suggests that protective effects of the MIND diet are geographically generalizable.
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A 2-year lifestyle intervention was able to maintain the daily functioning of the at-risk older population.
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This study sought to replicate and build upon a previously published case series report describing improved cognitive function in five patients with mild-to-moderate dementia after 12 weeks of transcranial and intranasal near-infrared (NIR) PBM therapy.
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Controlling for baseline differences, 1 year of CPAP adherence in MCI +OSA significantly improved cognition, compared with a nonadherent control group, and may slow the trajectory of cognitive decline.
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The results suggest that the contribution of education to cognitive reserve is limited to its association with level of cognitive function before old age.
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62/100
Although the association between high blood pressure (BP), particularly in midlife, and late-life dementia is known, less is known about variations by race and sex.
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Depression and external locus of control partially mediate racial/ethnic differences in memory trajectories.
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Aerobic exercise combined with computerized cognitive training has better effects on the cognitive functional status of survivors of stroke than an active control.
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Electroacupuncture was an effective treatment for MCI patients by improving cognitive function.
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These findings reinforce the usability of speech as a reliable biomarker in the detection and assessment of apathy.
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The decline in cognitive function is generally the result of the complex interaction of several factors.
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While the role of diet and nutrition in cognitive health and prevention of dementia in older adults has attracted much attention, the efficacy of different dietary patterns remains uncertain.
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MYB will be the largest internet-based trial to attempt to prevent cognitive decline and potentially dementia.
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High adherence to the MIND diet was associated with a slower rate of cognitive decline after stroke.
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Following a Mediterranean diet high in plant-based foods and fish, low in meat and dairy foods, and with moderate alcohol intake has been shown to promote healthy aging.
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Vitamins and minerals play multiple functions within the central nervous system which may help to maintain brain health and optimal cognitive functioning.
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Of 6,379 citations, 36 articles met inclusion criteria.
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Modifiable lifestyle risk factors have been identified as playing a major role in the development of dementia; hence, interventions addressing these risk factors represent a significant opportunity to reduce the number of people developing dementia.
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Our study provides evidence that a Mediterranean diet supplemented with dairy foods may benefit cognitive function and psychological well-being in an ageing population at risk of dementia.
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There was no significant difference between the two groups in baseline age, sex, illiteracy, years of education, and scores on the K-MMSE, CDR, SNSB-II, and K-MBI.
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It has been suggested that various different vitamin and mineral supplements might be useful in maintaining cognitive function and delaying the onset of dementia.
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Aging-related cognitive decline represents a critical risk factor for the development of dementia and is associated with global neurophysiological changes.
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Twelve studies with 195 PwD and four with 53 PwMCI met the inclusion criteria.
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Emerging evidence indicates that moderate intensity aerobic exercise is positively correlated with cognitive function and memory.
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We tested the hypotheses that higher levels of and persistence of midlife leisure-time physical activity (LTPA) are associated long-term with lower cognitive decline and less incident dementia.
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A thinner RNFL was associated with worse cognitive performance on baseline assessment.
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Based on the systematic review, evidence suggests that treating hearing loss in persons with cognitive impairment can have benefits to communication and quality of life.
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This article summarizes the presentations and recommendations of the tenth annual American Geriatrics Society and National Institute on Aging Bench-to-Bedside research conference, "Sensory Impairment and Cognitive Decline," on October 2-3, 2017, in Bethesda, Maryland.
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Nutrition is an important lifestyle factor that can modify the risk of future cognitive impairment and dementia.
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The amount of attention to age-related hearing loss (ARHL) has been growing, not only from the perspective of being one of the most common health conditions affecting older adults, but also from the perspective of its relation to cognition.
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Recent findings Results suggest that higher adherence to a healthy dietary pattern is associated with preservation of brain structure and function as well as slower cognitive decline, with the MIND diet substantially slowing cognitive decline, over and above the MeDi and DASH diets.
From across this tag
9 of the 1,134 studies in this tag, picked by a fixed rule (a hash of each study's address), not by score or date; each page of this list shows a different 9. The same 9 appear here every time.
- Dietary patterns and cognitive dysfunction in a 12-year follow-up study of 70 year old men
- Trajectories of general and central obesity beyond middle age in relation to late‐life cognitive decline and dementia
- Randomized trial on the effects of a combined physical/cognitive training in aged MCI subjects: the Train the Brain study
- Effectiveness of Cognitive/Behavioral Small Group Intervention for Reduction of Depression and Stress in Non-Hispanic White and Hispanic/Latino Women Dementia Family Caregivers: Outcomes and Mediators of Change
- Cardiometabolic multimorbidity, lifestyle behaviours, and cognitive function: a multicohort study
- Is cognitive training an effective treatment for preclinical and early Alzheimer's disease?
- The efficacy of cognitive stimulation, cognitive training, and cognitive rehabilitation for people living with dementia: a systematic review and meta-analysis
- Effects of the dietary approaches to stop hypertension diet, exercise, and caloric restriction on neurocognition in overweight adults with high blood pressure
- Post-infection cognitive impairments in a cohort of elderly patients with COVID-19