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% Source: https://alzhub.org/research?category=prevention&author=Zhang+Y
% 4 entries, in the order the page lists them. Built from alzhub.org's own records.
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@article{zhang2026-41661604,
  author  = {Zhang, Y. and Liu, Y. and Li, Y. and Gu, X. and Kang, J. H. and others},
  title   = {{Coffee and Tea Intake, Dementia Risk, and Cognitive Function}},
  journal = {JAMA},
  year    = {2026},
  doi     = {10.1001/jama.2025.27259},
  pmid    = {41661604},
  url     = {https://doi.org/10.1001/jama.2025.27259}
}

@article{li2022-36219796,
  author  = {Li, H. and Li, S. and Yang, H. and Zhang, Y. and Zhang, S. and Ma, Y. and others},
  title   = {{Association of Ultraprocessed Food Consumption With Risk of Dementia: A Prospective Cohort Study}},
  journal = {Neurology},
  year    = {2022},
  doi     = {10.1212/WNL.0000000000200871},
  pmid    = {36219796},
  url     = {https://doi.org/10.1212/WNL.0000000000200871}
}

@article{zhang2021-34784347,
  author  = {Zhang, Y. and Yang, H. and Li, S. and Li, W. D. and Wang, Y.},
  title   = {{Consumption of coffee and tea and risk of developing stroke, dementia, and poststroke dementia: A cohort study in the UK Biobank}},
  journal = {PLoS medicine},
  year    = {2021},
  doi     = {10.1371/journal.pmed.1003830},
  pmid    = {34784347},
  url     = {https://doi.org/10.1371/journal.pmed.1003830}
}

@article{you2023-38016990,
  author  = {You, J. and Guo, Y. and Zhang, Y. and Kang, J. J. and Wang, L. B. and Feng, J. F. and Cheng, W. and Yu, J. T.},
  title   = {{Plasma proteomic profiles predict individual future health risk}},
  journal = {Nature communications},
  year    = {2023},
  doi     = {10.1038/s41467-023-43575-7},
  pmid    = {38016990},
  url     = {https://doi.org/10.1038/s41467-023-43575-7}
}